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  Conservation Agriculture Program  

Challenges

Activities

Staff

Research on conservation agriculture and
related topics

Publications and reports

Geographic Information Systems

Challenges

The growing importance of natural resource management in agriculture requires a reversal of current resource degradation in key areas. Climate change is raising temperatures, changing weather patterns in ways that accentuate extremes like flooding and drought. Water resources for irrigated agriculture are becoming scarce. In a positive vein, research increasingly points up the potential for significant productivity gains through improved practices for farming systems.

Activities

Work builds on systems agronomy research by CIMMYT and partners around the world, particularly on cropping methods that simultaneously boost productivity and reduce resource degradation in cropping systems that include maize or wheat. Through partnerships with national agricultural research systems, agri-business, and other CGIAR centers, this Program undertakes strategic and process research with an ultimate vision of widespread sustainable systems used by smallholder wheat and maize producers based on the principles of conservation agriculture (CA). The aim is to improve rural incomes and livelihoods through sustainable management of agro-ecosystem productivity and diversity, while minimizing unfavorable environmental impacts.

Staff and partners develop appropriate practices tending to reduce tillage, provide adequate surface retention of crop residues, and incorporate diversified crop rotations to reverse soil degradation. For small- and medium-scale farmers, this fosters the more efficient and sustainable use of water and other inputs, lower production costs, better management of biotic stresses, and enhanced system diversity and production. As CA-based resource-conserving practices are adopted, research will promote an integrated evaluation of the effects of long-term conservation agriculture under diverse agro-ecological conditions, both rainfed and irrigated. Studies will focus on such factors as pest, weed, and disease dynamics; the effects of crop rotations and green manure cover crops; residue management and threshold levels of residue cover; soil nutrient dynamics and nutrient management; water management; soil structure dynamics; impacts on greenhouse gas emissions; adaptive research/policy issues; impacts on household livelihoods, local/regional economies, and food security; and varieties adapted to CA systems.

 

Staff

  Notice!

The staff list below is not being updated anymore, please refer to http://beta.cimmyt.org for updated list.

(Ireland), Director, Conservation Agriculture Specialist (based in Zimbabwe)
(Bangladesh), Administrator (based in Bangladesh)
(Belgium), Cropping Systems Management (based in Mexico)
(India), South Asia Coordinator, Delivery and Adaptation Cereal Technology (based in India)
(Bangladesh), Cropping Systems Agronomist (based in Bangladesh)
(Zimbabwe), SOFECSA Coordinator (based in Zimbabwe)
(México), Agronomist, Wheat Harvest Coordinator (based in Mexico)
(India), Office Manager (based in India)
(México), Program Administrator (based in Mexico)
(USA), Agronomist (based in Mexico)


Research on conservation agriculture and related topics
  Increasing the Productivity of Underutilized Lands by Targeting Resource Conserving Technologies-A GIS/Remote Sensing Approach: A Case Study of Ballia District, Uttar Pradesh, in the Eastern Gangetic Plains
  Impact of Zero Tillage in India's Rice-Wheat Systems

See also: CGIAR Science Council impact studies


Publications and reports
  Conservation agriculture. Toward sustainable and profitable farming
  World Wheat Overview and Outlook 2000-2001: Developing No-Till Packages for Small-Scale Farmers
  Effects of Conservation Tillage on Water Supply and Rainfed Maize Production in Semiarid Zones of West-Central Mexico
  Resource Conserving Technologies for Wheat in Rice-Wheat Systems
  Impact of No-Till Technologies in Ghana
  On-Farm Legume Experimentation to Improve Soil Fertility in the Zimuto Communal Area, Zimbabwe: Farmer Perceptions and Feedback
  Low Use of Fertilizers and Low Productivity in Sub-Saharan Africa
  Fertilizer Use and Maize Production in Sub-Saharan Africa
  Stemming the loss of African soils’ life blood
  “Making the plow passé in Mexico” and “Clarion call to conservation agriculture in El Bajío”
(see p. 6)
  Zero-tillage: Averting Dry Wells and Depleted Soils in South Asia
  Conservation agriculture: Winning the battle for livelihoods and the environment
  Conservation agriculture and drought
  Cropping on raised soil beds: The facts
  Better Wheat, Cropping Practices, and Markets Benefit Small-scale Farmers in China
  Innovation in the Eastern Indo-Gangetic Plains: Calling at the door of the poor
  Conservation agriculture: Feeding the world without consuming resources
  Khushi Muhammed: Dry Fields and Lower Yields
  Wheat farmers see infrared - Infrared sensors help better target fertilizer for wheat on large commercial farms in northern Mexico, cutting production costs and reducing nitrogen run- off into coastal seas.
  Battle of the tills - A new experiment, using precision water control, gives hard data about the gains that can be made growing wheat under zero-tillage conditions. Includes video!


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